Some thoughts on Ronan McGreevy’s Irish Times article After reading Ronan McGreevy’s article in the Irish Times (22nd November 2013) I imagine he was deliberately making an effort to be provocative. If it was not for the immeasurable level of non-human animal cruelty and suffering that occurs every day as a result of Ireland’s meat consumption, McGreevy’s feature might have been more amusing. It is surprising, and indeed disappointing, that the Irish Times would consider printing a piece as uninformed, misleading and compassionless as this. A meat-free diet is practiced for a number of reasons—ethical, health, religious and cultural—and contrary to McGreevy’s depiction of vegetarians simply having a “misplaced sentiment towards farm animals,” many have reflected on the problem of eating animal flesh on the basis of moral reasoning. Writers such as Montaigne and Erasmus criticised the abuse of animals in butchery and Leonardo da Vinci himself was ...
Blog on philosophy and bioethics